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It’s Summer! Let’s Get Outside
Grilled Beef Curry
Experience the vibrant flavors of Thailand with this Grilled Beef Curry recipe. A rich, savory dish featuring tender beef slices and aromatic spices.
Shiso Pesto Pasta
Experience a unique fusion of flavors with this Shiso Pesto Pasta- a delightful blend of traditional Italian pesto given a Japanese twist with aromatic shiso leaves.
Kkaennip Kimchi (Perilla Leaf Kimchi)
Kkaennip Kimchi: Layer fresh perilla leaves with garlic, soy sauce, red pepper flakes, and sesame oil. Ferment briefly for a zesty, aromatic side dish.
Napa Cabbage Slaw
Enjoy this crispy, tangy Napa Cabbage Slaw, loaded with shredded cabbage, carrots, bell peppers mixed in a zesty homemade dressing. Perfect for summer BBQs!
Purslane Salad with Yogurt
Indulge in the unique blend of Greek yogurt, fresh Turkish Purslane and herbs in this simple, refreshing salad. Perfect for a light lunch.
Taro Root Cake
Savor the unique flavors of Taro Root Cake, a delightful blend of mashed taro, rice flour, coconut milk, and a hint of sweetness, steamed to perfection.
Spotlight on…Eva Torres
Born in Miami’s vibrant heart, Eva Torres draws her culinary inspiration from a blend of Cuban and Spanish roots. Her dishes are a testament to the rich tapestry of her heritage, merging Caribbean zest with Spanish tradition.
Renowned for her modern take on tapas, Eva infuses each bite with memories of Havana’s warmth and Spain’s rustic charm. Beyond her enticing dishes, it’s her tropical cocktails, capturing Miami’s sun-kissed essence, that truly stand out.
Contributing to “Your Gourmet Guru”, Eva’s recipes aren’t just meals; they’re an invitation into her world, where every flavor tells a story.
