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It’s Summer! Let’s Get Outside
Grilled Meat with Avocado Leaves
Savor a delightful, protein-rich meal flavored with unique earthy hints of avocado leaves. Our Grilled Meat with Avocado Leaves recipe will redefine your BBQs.
Curried Pickled Onions
Experience a tangy twist to your meals with Curried Pickled Onions! A delightful blend of crisp onions soaked in aromatic curry spices and vinegar.
Spicy Water-Pepper BBQ Chicken
“Succulent barbecue chicken gets a lip-smacking twist with our Spicy Water-Pepper BBQ Chicken recipe. A fruity, fiery delight for your taste buds!”
Cabbage Salad
A crisp, refreshing Chilean Cabbage Salad, boasting a vibrant mix of thinly sliced cabbage, diced tomatoes, cilantro, with a tangy lemon dressing.
Hala Fruit Salad
“Tropical Hala Fruit Salad combines the sweetness of Hala fruit with a mix of other tropical fruits. Enjoy this refreshing, easy-to-make treat!”
Grilled Shrimp with Papaya Sauce Recipe
Savor the mild smokiness of grilled shrimp enhanced with the tropical tanginess of a papaya-based sauce for a light, yet flavor-packed meal.
Spotlight on…Eva Torres
Born in Miami’s vibrant heart, Eva Torres draws her culinary inspiration from a blend of Cuban and Spanish roots. Her dishes are a testament to the rich tapestry of her heritage, merging Caribbean zest with Spanish tradition.
Renowned for her modern take on tapas, Eva infuses each bite with memories of Havana’s warmth and Spain’s rustic charm. Beyond her enticing dishes, it’s her tropical cocktails, capturing Miami’s sun-kissed essence, that truly stand out.
Contributing to “Your Gourmet Guru”, Eva’s recipes aren’t just meals; they’re an invitation into her world, where every flavor tells a story.
