Kenzo Takahashi
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Peppermint Chocolate Truffles
Dive into decadence with Peppermint Chocolate Truffles! These bite-sized treats combine rich chocolate, refreshing peppermint, and a surprise hint of raspberry.
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Vegan Chocolate Cake
Indulge in a guilt-free, rich Brazilian Vegan Chocolate Cake made with coconut milk, cacao powder, and a hint of coffee. Perfectly moist and full of flavor!
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Grilled Red Onion and Mozzarella Sandwich
Grill red onion slices, layer with fresh mozzarella and basil between sourdough slices, toast until golden and melty. A savory and satisfying veggie delight!
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Garlic Mushroom Pasta
Sauté garlic and mushrooms in butter, stir in cream and Parmesan, then toss with pasta. Garnish with parsley and black pepper. Quick, creamy, and delicious!
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Mexican Oregano Spiced Lamb
Savor tender lamb marinated with vibrant Mexican oregano, citrus zest, and a hint of smoky spices. Infused with the balanced sweetness of ripe mango, it’s a fiesta on a plate!
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Flæskesteg med rødkål og brunede kartofler
Sæt ovnen på 200°C. Rid sværen og gnid med salt. Steg i 1,5-2 timer. Serveres med rødkål og brunede kartofler for en autentisk dansk julemiddag.
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Okra Fritters
Savor crispy Okra Fritters made with chopped okra, cornmeal, and spices. Perfectly seasoned and pan-fried to golden perfection, they're an irresistible snack!
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Spikenard Marinated Tofu Stir-fry
Experience a unique fusion of flavors with Spikenard Marinated Tofu Stir-fry, featuring fresh fruits, vibrant vegetables, and aromatic spices, all in one delectable dish!
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Roasted Chicory with Thyme
Roast chicory with a drizzle of olive oil, salt, and pepper. Add fresh thyme and bake until tender and caramelized. Perfect as a side or a light, healthy main!
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Pápalo and Lime Marinated Chicken
Zesty chicken marinated with pápalo, lime, and garlic delivers vibrant flavor. Grill to perfection for a refreshing, citrus-infused dish. Perfect for summer gatherings!
