Lucas Adams

Royal Fern Salad with Lemon Dressing

Indulge in a refreshing Royal Fern Salad: tender fern shoots, crisp veggies, and tangy lemon dressing for a delightful burst of flavor. Perfect for a healthy meal!
Roasted Pork Belly with Kkaennip

Succulent roasted pork belly marinated in sweet pear sauce, paired with fresh kkaennip leaves, delivering a harmonious blend of savory and fruity flavors.
Sea Beet and Chickpea Salad

Fresh and earthy Sea Beet and Chickpea Salad combines tender sea beet leaves, protein-packed chickpeas, tangy lemon, and olive oil for a refreshing, nutritious dish!
Bánh Mì (Vietnamese Sandwich with Kinh Gioi cilantro)

Create a Vietnamese Bánh Mì with a fruity twist! Layer pickled veggies, grilled meat, and juicy mango slices, then top with Kinh Gioi cilantro for a refreshing crunch.
Garland Chrysanthemum and Shrimp Dumplings

Delight in Garland Chrysanthemum and Shrimp Dumplings: tender shrimp, fresh garland chrysanthemum leaves, wrapped in delicate dumpling skins, perfect for a savory treat!
Vegan Coconut Vegetable Soup

A fragrant Thai vegan coconut vegetable soup with coconut milk, curry paste, and fresh veggies. It's rich, creamy, and perfect for a comforting meal!
Saengseon Gui

Marinate fish in a mix of soy sauce, garlic, and ginger. Grill until golden, brushing with sesame oil. Serve hot with a sprinkle of green onions and sesame seeds.
Spicy Siling Habas Pasta

Elevate your pasta game with Spicy Siling Habas Pasta - a fiery, flavorful dish featuring fava beans, garlic, siling labuyo, and vibrant herbs tossed with al dente pasta.
Miel la protap

Încercați Miel la Protap: marinați mielul în ierburi aromatice și usturoi, gătiți la rotisor, servit cu legume coapte și sos de iaurt mentolat.
Mulled Wine with Indonesian Cinnamon

Warm up your gatherings with spiced Mulled Wine, infused with bold Indonesian cinnamon, fresh oranges, cloves, and a touch of honey. Perfect for cozy nights!