Austrian

  • Eggplant Schnitzel with Potato Salad

    Eggplant Schnitzel with Potato Salad

    Crispy Austrian Eggplant Schnitzel paired with a tangy, herb-infused potato salad for a delicious and hearty vegetarian meal. A twist on classic flavors!

  • Grilled Pike with Lemon and Herbs

    Grilled Pike with Lemon and Herbs

    Savor Austrian Grilled Pike with zesty lemon and fresh herbs. Perfectly grilled for a light, aromatic delight that highlights the natural flavors of the fish.

  • Vegan Creamy Asparagus Soup with Crispy Shallots

    Vegan Creamy Asparagus Soup with Crispy Shallots

    Discover Austrian elegance with our Vegan Creamy Asparagus Soup, topped with crispy shallots for a delightful crunch. Simple, rich, and utterly satisfying!

  • Bauernschmaus

    Bauernschmaus

    "Bauernschmaus is an Austrian feast meal. Packed with smoked meats, sausages, and sauerkraut, it's a hearty alpine dish perfect to warm you up!"

  • Vegan Apricot Compote with Vanilla Ice Cream

    Vegan Apricot Compote with Vanilla Ice Cream

    Experience the sweet delight of Austrian Vegan Apricot Compote, gently stewed, served over rich vanilla ice cream. Simple yet divine!

  • Creamy Garlic Shrimp Pasta

    Creamy Garlic Shrimp Pasta

    This Austrian Creamy Garlic Shrimp Pasta is a tantalizing mix of succulent shrimps, creamy garlic sauce, and perfectly cooked pasta. Taste Europe in every bite!

  • Beef Goulash

    Beef Goulash

    Experience the heartiness of Austrian cuisine with this flavorful Beef Goulash recipe. Rich beef stew simmered with generous spices and flavors!

  • Lemon Herb Marinated Sea Bass

    Lemon Herb Marinated Sea Bass

    Taste the refreshing zest of Austrian cuisine with this Lemon Herb Marinated Sea Bass recipe. A perfect combination of citrus tang and aromatic herbs.

  • Smoked Trout and Asparagus Quiche

    Smoked Trout and Asparagus Quiche

    Indulge in a delicious fusion of flavors with our Austrian Smoked Trout and Asparagus Quiche. A satisfying blend of smoky fish, tender asparagus, and creamy egg filling.

  • Speckknödel

    Speckknödel

    "Indulge in traditional Austrian cuisine with this simple Speckknödel recipe. Flavorful dumplings made with bread, speck, onion, and parsley, simmered to perfection."

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