Bílá omáčka
Bílá omáčka: Smíchejte máslo s moukou na jíšku, přidejte mléko a vařte, dokud zhoustne. Dochucujte solí, pepřem a muškátovým oříškem. Podávejte k masu.
Czech
Explore the rich and hearty Czech cuisine, from mouth-watering goulash and dumplings to delectable pastries like Trdelník. Enjoy traditional Czech food recipes.
Grilled Carp with Honey-Soy Glaze
Experience Czech cuisine with this flavorful grilled carp recipe, complemented with a tantalizing honey-soy glaze—an unmissable culinary delight.
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Veal Roast with Sides
Experience the taste of Czech cuisine with this succulent Veal Roast, served with flavourful sides of bread dumplings and tangy sauerkraut.
Veal Roast with Sides Read More »
Vegetable Soup with Mushroom Dumplings
“Savor the flavors of Czech cuisine with this hearty vegetable soup, enriched by earthy mushrooms and delightful dumplings. A comforting, healthy meal.”
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Salmon Tartare with Celery Cream
Discover the fusion of Czech and French cuisine with this Salmon Tartare with Celery Cream recipe. Experience luxury in every succulent bite!
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Fried Amur with Potato Cones
Experience the delight of Czech cuisine with this Fried Amur and Potato Cones recipe. Enjoy the crispy fish paired with flavorful potato cones.
Fried Amur with Potato Cones Read More »
Fried Tofu with Porcini, Garlic Nests and Bean Mushroom Ragout
Savor the delightful combo of Czech Fried Tofu with Porcini, nestled in fragrant Garlic Nests, with a hearty Bean Mushroom Ragout on the side.
Fried Tofu with Porcini, Garlic Nests and Bean Mushroom Ragout Read More »
Carp in Beer with Horseradish
“Cook your carp to perfection in this Czech-style recipe featuring beer and horseradish for a rich, flavorful dish that’ll be a hit at any dinner!”
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Cabbage Tornec with Red Lentils
Indulge in the flavors of Czech cuisine with this hearty Cabbage Tornec recipe, beautifully mingled with nutritious red lentils. A family favorite!
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Salmon with Lemon and Parsley Sauce
This authentic Czech Salmon recipe blends lemony zest and mild parsley notes to create an invigorating sauce, perfect to flatter the rich salmon.
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