Czech

Smažený seitan s hříbky, křupavou bramborovou šiškou a fazolkovým ragú

Indulge in Smažený seitan s hříbky, křupavou bramborovou šiškou a fazolkovým ragú, a delightful Czech dish featuring seitan, crispy potato croquettes, and a savory bean ragout.
Bílá omáčka

Bílá omáčka: Smíchejte máslo s moukou na jíšku, přidejte mléko a vařte, dokud zhoustne. Dochucujte solí, pepřem a muškátovým oříškem. Podávejte k masu.
Grilled Carp with Honey-Soy Glaze

Experience Czech cuisine with this flavorful grilled carp recipe, complemented with a tantalizing honey-soy glaze—an unmissable culinary delight.
Veal Roast with Sides

Experience the taste of Czech cuisine with this succulent Veal Roast, served with flavourful sides of bread dumplings and tangy sauerkraut.
Vegetable Soup with Mushroom Dumplings

"Savor the flavors of Czech cuisine with this hearty vegetable soup, enriched by earthy mushrooms and delightful dumplings. A comforting, healthy meal."
Salmon Tartare with Celery Cream

Discover the fusion of Czech and French cuisine with this Salmon Tartare with Celery Cream recipe. Experience luxury in every succulent bite!
Fried Amur with Potato Cones

Experience the delight of Czech cuisine with this Fried Amur and Potato Cones recipe. Enjoy the crispy fish paired with flavorful potato cones.
Fried Tofu with Porcini, Garlic Nests and Bean Mushroom Ragout

Savor the delightful combo of Czech Fried Tofu with Porcini, nestled in fragrant Garlic Nests, with a hearty Bean Mushroom Ragout on the side.
Carp in Beer with Horseradish

"Cook your carp to perfection in this Czech-style recipe featuring beer and horseradish for a rich, flavorful dish that'll be a hit at any dinner!"
Cabbage Tornec with Red Lentils

Indulge in the flavors of Czech cuisine with this hearty Cabbage Tornec recipe, beautifully mingled with nutritious red lentils. A family favorite!