Discover the rich flavors of Iranian cuisine. Explore a variety of recipes, from popular dishes like Chelow Kebab and Fesenjan to traditional sweets and desserts.
These Iranian Herb and Pistachio Fritters are bursting with fresh herbs and crunchy pistachios, paired perfectly with a rich saffron yogurt dip. Delicious and aromatic!
Herb and Pistachio Fritters with Saffron Yogurt Read More »
Experience the exotic flavors of Iran with this Mahi Tandoori recipe. Marinated in spices, baked to perfection, it’s a seafood lover’s delight.
Savor the flavors of Iran with a hearty Ash Reshteh. This tasty Persian noodle soup combines beans, herbs, onions and yogurt for a comforting meal!
Savor the rich flavors of Persian cuisine with our succulent Barg Kabab recipe, featuring marinated, skewered & grilled juicy chunks of beef or lamb.
Savor a burst of flavors with this refreshing Iranian Beet and Walnut Salad – a delightful mix of tangy, sweet and nutty notes. Easy to whip too!
Beet and Walnut Salad Read More »
Enjoy the burst of refreshing flavors in this Iranian Tofu Mast-o Khiar recipe. Packed with cucumber, herbs and tofu, it’s a heavenly vegan delight.
Savor the essence of Persian cuisine with this aromatic Iranian Mahi Maygoo Polo recipe, blending succulent shrimp, fluffy rice, and fragrant herbs.
Discover the flavors of Iran with this colorful Shirin Polo recipe, a sweet and savory rice dish adorned with orange zest, carrots, and nuts.
“Enjoy a taste of Persia with this Mahi Polow recipe. Saffron-infused rice layered with fresh herbs and succulent white fish. A feast for your senses!”
Savor the rich flavors of Iranian cuisine with this Tomato and Eggplant Casserole served with fragrant Herbed Rice. Enjoy an easy, hearty vegetarian dish.
Tomato and Eggplant Casserole with Herbed Rice Read More »
