Israeli
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Cauliflower with Tahini and Pomegranate Seeds
Roasted Israeli cauliflower topped with creamy tahini sauce and sprinkled with vibrant pomegranate seeds for a burst of flavor and color. Perfect as a side dish or appetizer!
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Vegan Shakshuka with Spinach and Tofu
"Savor a Middle-Eastern favorite with a vegan twist - Israeli Shakshuka! Our recipe substitutes eggs with tofu & spinach, keeping it flavorful & healthy."
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Vegan Spinach Borekas
Indulge in these delicious Israeli Vegan Spinach Borekas! Made with flaky dough and a scrumptious spinach-feta filling, it's a guilt-free savory treat.
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Grilled Chicken Thighs with Harissa Yogurt Sauce
Enjoy juicy Israeli grilled chicken thighs, full of Middle Eastern spices, partnered with a tangy Harissa yogurt sauce for a delicious meal.
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Chicken Shawarma Salad with Hummus
Enjoy a taste of the Middle East with this Israeli Chicken Shawarma Salad. Spiced chicken, crispy veggies, creamy hummus, a perfect healthy treat!
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Couscous Stuffed Bell Peppers
"Add a Middle Eastern twist to your meal with our Israeli Couscous Stuffed Bell Peppers recipe. It's a healthy, flavorful dish that's easy to make!"
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Roasted Brussels Sprouts with Za’atar and Lemon
Experience the Middle-Eastern twist on a classic dish with Israeli Roasted Brussels Sprouts, flavored with an exotic blend of za'atar and zesty lemon.
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Baked Red Snapper with Mediterranean Salsa
Savor exotic flavors with this Israeli Baked Red Snapper, paired with a vibrant Mediterranean Salsa. A healthy dish that's rich in taste!