Peruvian

  • Arroz con Camarones

    Arroz con Camarones

    Savor the vibrant flavors of Peru with this Arroz con Camarones, combining succulent shrimp, aromatic spices, and fluffy rice for an unforgettable culinary experience.

  • Jalea Mixta de Pescado y Mariscos

    Jalea Mixta de Pescado y Mariscos

    Crispy fried fish and seafood mixed with tangy lime juice, red onions, and fresh cilantro. A perfect Peruvian delight that’s savory, zesty, and satisfying!

  • Causa de trucha vegetariana

    Causa de trucha vegetariana

    Whip up a delightful Peruvian Causa de Trucha Vegetariana! Layers of creamy mashed potatoes, fresh trout, and zesty avocado bring vibrant flavors to your table. Enjoy!

  • Quinoa-Vegetable Soup

    Quinoa-Vegetable Soup

    Savor the delightful mix of wholesome quinoa and garden-fresh vegetables in this hearty Peruvian soup. An easy, nutritious meal ready in 30 minutes.

  • Tallarines Verdes

    Tallarines Verdes

    Discover the rich, creamy taste of Peruvian Tallarines Verdes, a pasta dish infused with a flavorful spinach and basil pesto sauce.

  • Corvina a lo Macho

    Corvina a lo Macho

    Discover a taste of the Peruvian coast with Corvina a lo Macho, featuring delectable sea bass covered in a flavorful, spicy seafood sauce.

  • Beef Saltado

    Beef Saltado

    Experience the rich flavors of Peru with this easy-to-make Beef Saltado recipe - a delightful stir-fry fusion of juicy beef, tomatoes, and fried potatoes.

  • Vegan Quinoa and Vegetable Chowder

    Vegan Quinoa and Vegetable Chowder

    Experience the tantalizing flavors of Peru with this hearty, vegan-friendly Quinoa and Vegetable Chowder. Comforting, savory, and vibrant in every spoonful!

  • Seafood Corn Pie

    Seafood Corn Pie

    "Unleash irresistible flavors with this Peruvian Seafood Corn Pie recipe, filled with succulent seafood and enriched with Peruvian spices."

  • Vegan Palm Heart Tiradito

    Vegan Palm Heart Tiradito

    Enjoy this refreshing Peruvian Vegan Palm Heart Tiradito recipe, full of tangy citrus, spicy chilies, and fresh, crunchy palm hearts.

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