Swiss

  • Fish Fillet Geneva

    Fish Fillet Geneva

    Enjoy the flavors of Switzerland with this succulent Fish Fillet Geneva recipe. Cooked in white wine and seasoned with piquant capers and herbs.

  • Mushroom and Herb Risotto

    Mushroom and Herb Risotto

    Indulge in a creamy Swiss Mushroom and Herb Risotto, where earthy mushrooms meet melted cheese and aromatic herbs, ensuring a mouthful of flavor.

  • Spinach and Cheese Stuffed Portobello Mushrooms

    Spinach and Cheese Stuffed Portobello Mushrooms

    Enjoy the delightful blend of Swiss cheese and spinach in our simple yet sophisticated dish - Stuffed Portobello Mushrooms. A gourmet treat!

  • Roasted Duck with Orange Sauce

    Roasted Duck with Orange Sauce

    Experience the rich blend of flavors in our Swiss Roasted Duck with Orange Sauce recipe - a delectable treat for a special occasion!

  • Chard and Lentil Soup

    Chard and Lentil Soup

    This Swiss Chard and Lentil Soup is a hearty, wholesome one-pot meal. Full of nutritious lentils and vibrant Swiss Chard, it's a tasty detox delight.

  • Liver Dumplings in Beef Broth

    Liver Dumplings in Beef Broth

    Delight your taste buds with these traditional Swiss Liver dumplings, served in a nutritious and flavorful beef broth. A hearty, comforting meal!

  • Sauteed Chicken in Wine and Cream Sauce

    Sauteed Chicken in Wine and Cream Sauce

    Enjoy the rich flavors of Switzerland with this indulgent dish: Sauteed Chicken in Wine and Cream Sauce. A savory feast that's undeniably irresistible.

  • Mushroom and Leek Tart

    Mushroom and Leek Tart

    This Swiss Mushroom and Leek Tart combines earthy mushrooms, sweet leeks, and gooey Swiss cheese in a flaky crust for a savory delight.

  • Mushroom Quiche

    Mushroom Quiche

    Savor this Swiss Mushroom Quiche - a rich, creamy delight featuring earthy mushrooms, gooey Swiss cheese, and a buttery crust. Perfect for brunch!

  • Vegan Mushroom and Leek Frittata

    Vegan Mushroom and Leek Frittata

    Enjoy this flavorful Vegan Mushroom and Leek Frittata! It's a Swiss-inspired, dairy-free delight loaded with plant proteins and vibrant vegetables.

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