Prep: 15 mins | Cook: 25 mins | Difficulty: Moderate | Serves: 6 |
kcal | fat | saturates | carbs |
268 | 11g | 2g | 37g |
sugars | fibre | protein | salt |
24g | 1g | 2g | 0.56g |
There’s a time and a place for health-conscious, Californian-inspired dishes, and there’s a time for something a bit more indulgent. That’s where the Cinnamom Churros come into play. It’s a delightful fusion of sweet cinnamon goodness and fresh, fruity vitality that makes for a perfect balance of healthy and ‘treat yo’ self’.
A Dessert with a Twist
These Cinnamom Churros are not your typical dessert fare. Inspired by traditional Spanish churros, they’ve been given a unique, healthy spin with the addition of fruit. Skewered fruits like strawberries, bananas, and grapes add a freshness to the recipe, cutting through the richness of the sugar-dusted churros. You’re left with a dish that’s perfectly balanced in flavor and texture.
Friends with Benefits
But don’t let the sugar fool you – these Cinnamom Churros come with their own health benefits too. The bright, beautiful fruits bring a good deal of vitamins and fiber to the table. Depending on your fruit choice, you might also enjoy a strong dose of antioxidants or potassium. What’s not to love about a dessert that satisfies your sweet cravings and keeps your health in check?
Pair these irresistible churros with a classic hot chocolate for the ultimate comfort experience or serve them alongside a crisp green salad for a refreshing contrast. They’re versatile, fun, and undeniably delicious.
In conclusion, this Cinnamom Churros recipe is more than just a dessert. It’s a dessert with character, a dessert with health benefits, and most importantly, a dessert that’s a joy to share with loved ones. You’ll be hard-pressed to find a recipe that tickles your taste buds quite like this one.
What You’ll Need
- 1 cup water
- 2 tablespoons white sugar
- 1/2 teaspoon salt
- 2 tablespoons vegetable oil
- 1 cup all-purpose flour
- 1 quart oil for frying
- 1 cup white sugar
- 1 teaspoon ground cinnamon
- 6 skewered fruits (like strawberries, bananas, grapes, etc.)
Method
Step One
In a small saucepan over medium heat, combine water, 2 tablespoons sugar, salt, and 2 tablespoons vegetable oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball.
Step Two
Heat oil for frying in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Pipette strips of dough into hot oil using a pastry bag. Fry until golden; drain on paper towels.
Step Three
Combine 1 cup sugar and cinnamon. Roll drained churros in cinnamon and sugar mixture.
Step Four
Skewer the churros followed by your choice of fruit (like strawberries, bananas, grapes, etc.). Serve immediately and enjoy!