Dill Seed Dipping Sauce

Prep: 10 mins Cook: 0 mins Difficulty: Easy Serves: 6
kcal fat saturates carbs
135 8.6g 1.3g 11.4g
sugars fibre protein salt
9.1g 0.1g 5.6g 0.4g

If there’s one creation that truly captures the essence of my culinary passions, it would indeed be the Dill Seed Dipping Sauce. As eclectic and vibrant as the city I was raised in, this dip marries flavors that are both bright and warm in right measure. The tangy, sweet, and somewhat earthy combination of this sauce makes it quite special in featuring in various dishes.

Dill-Seed-Dipping-Sauce

A Burst of Flavors

The dipping sauce assumes a universal appeal, given its multi-layered taste profile. It is a beautiful concoction, possessing the creaminess of Greek yogurt, the zest from fresh lemon juice, the richness of olive oil, and sweetness brought on by honey. Coursing through this journey of flavors are delightful undernotes of fresh dill, toasted dill seeds, pungent garlic powder, and a gentle seasoning of salt and pepper.

This sauce tantalizingly dresses the fresh and juicy fruit skewers, adding a near-perfect zest and sharpness. It’s not as overpowering as barbecue sauce but still delivers a robust flavor that you might find in a tangy yogurt dip. This recipe is somewhat a cousin of Tzatziki, a Greek classic, but with some refreshing twists.

Suitable for Various Palates

Whether you like to pair it with grilled meats, fresh crudité, or crispy fries, this Dill Seed Dipping Sauce is sure to elevate the gastronomic experience. Its complex flavor profile can excite any palate, making it a versatile companion to countless dishes. It truly shines when served alongside a Mediterranean platter, offering a refreshing contrast to the moreish falafels, hummus, and pita bread.

Goodness with Health

But this Dill Seed Dipping Sauce is not just about a tantalizing play on the taste buds, it has its share of health benefits. The use of Greek yogurt boasts of a rich dose of protein, probiotics, and essential nutrients like calcium and Vitamin B12. Olive oil, renowned for its heart-healthy fats, is also a key player. Not to mention the dill seeds, which are potentially beneficial for digestion, reducing inflammation, and managing diabetes. Indeed, this is a flavorful sauce that packs in health with every dip!

What You’ll Need

  • 1 Cup Greek Yogurt
  • 2 Tablespoons Fresh Lemon Juice
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Honey
  • 2 Tablespoons Fresh Dill, finely chopped
  • 1 Teaspoon Dill Seeds
  • 1 Teaspoon Garlic Powder
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Black Pepper
  • Fresh Fruit Skewers, for serving
ALLERGENS: Milk

Method

Step One

In a medium-sized bowl, combine the Greek yogurt, fresh lemon juice, olive oil, and honey.

Step Two

Stir the mixture well until all the ingredients are well incorporated.

Step Three

Add in the finely chopped fresh dill, dill seeds, and garlic powder into the yogurt mixture.

Step Four

Season the mixture with salt and black pepper. Stir well to distribute the seasonings evenly.

Step Five

Cover the bowl and place it in the refrigerator for at least one hour. This will allow the flavors to meld together, resulting in a more robust taste.

Step Six

Serve the dill seed dipping sauce with fresh fruit skewers. Enjoy this refreshing and tangy dip as a healthy snack or appetizer.

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