Ensete Pancakes

There are countless breakfast options out there, but there’s something truly special about the Ensete Pancakes that earns it a coveted spot in my recipe collection. This mountain of morning delight is a colorful tapestry of basic pantry ingredients, traditional pancake mix, and the unexpected yet delectivly satisfying Ensete bananas. Whether you’ve spent your morning hiking the slopes or simply enjoying the great outdoors, a stack of these beauties can uplift your day.

A Taste of the Tropics

Ensete bananas, also known as the Ethiopian bananas, are central to this unique recipe. These bananas are thicker and starchier than the standard variety we are accustomed to. When mashed into pancake batter, these bananas bless the dish with a subtly sweet, tropical flavor, and a heartier, almost bread-like texture. This characteristic, paired with the occasional burst of a juicy blueberry, if you choose to add them, makes these pancakes a more diverse mouthful than their more traditional counterparts.

The Healthful Pancake

The Ensete Pancake is not just a flavor sensation, it’s also a healthier choice. The Ensete bananas are high in fiber and packed with valuable nutrients, like potassium and vitamin B6. These elements, along with the protein-packed eggs and calcium-infused dairy, make these pancakes a well-rounded breakfast option for nourishing your body and powering your adventures.

For those desiring savory accompaniments, the Ensete Pancakes pair remarkably well with game meats, one of my personal favorites, smoked venison. Else, garlic and lemon butter trout makes for a tantalizingly contrasting side dish. For added sweetness, drizzle some quality maple syrup over your pancakes and voila, breakfast is served.

Whether you’re feeding the family or impressing guests, the distinctive flavor and rural roots of Ensete Pancakes enriches the experience. From the kitchen of a Rocky Mountain cook, I’m happy to share this recipe that leaves every morning a little brighter.