All About Loganberries
If you are a berry aficionado, you’d certainly appreciate loganberries. A product of chance and Mother Nature’s whims, loganberries bring together the best of raspberries and blackberries in one delicious delight. Peeking through the foliage with a vibrant reddish-purple hue, they boast an impressive lineage being named after Judge James H. Logan – who accidentally cultivated this hybrid in the late 19th century.
A Taste Like No Other
The taste of the loganberry is unique, a subtle blend that teeters between the tartness of the blackberry and the succulent sweetness of the raspberry. Raw loganberries have a slightly tart edge, perfect for those who prefer a little kick in their fruits. When fully ripe, they mellow out, adopting a delightful, deeply sweet flavor. This versatility makes them perfect for pies, jams, jellies, and even as a standalone fruit salad star.
Loganberries and Your Health
Not just a feast for the taste buds, loganberries also offer an enviable array of health benefits. They are rich in vitamins A and C, which boost your immune system and keep your skin looking youthful. In fact, a single serve of loganberries provides a whopping 50% of your daily Vitamin C needs. Plus, they are packed with fiber, helping promote digestive health and potentially aiding weight loss by keeping you fuller for longer.
Loganberries also contain impressive amounts of manganese – a nutrient credited for supporting bone health and the body’s ability to metabolize carbs and proteins. They’re also rich in potassium, a critical mineral for heart health. The red pigmentation in loganberries comes from anthocyanins, beneficial antioxidants known to reduce inflammation and potentially ward off heart disease and certain types of cancer. Research indicates that they may also help improve memory function.
Finding and Storing Loganberries
While they’re not as ubiquitous as their parent berries, loganberries are a popular farmers market find during the summer months. When choosing loganberries, look for vibrant, dark red berries without any visible mold. They should be slightly firm with an intense aroma.
Once in your home, loganberries can spoil quite quickly if not stored properly. To ensure longevity, store them unwashed in a sealed container in the fridge, ideally only washing them directly before consumption.
So why not make a place for the delightful loganberry in your diet? Full of taste and health benefits alike, this hybrid fruit is sure to become a new favorite.
Our Favorite Loganberry Recipes
Loganberry Pie
Treat yourself to a homemade bliss with Loganberry Pie, featuring a buttery crust filled with sweet-tart loganberries, perfect for any occasion.
Loganberry and Almond Tart
A delightful Loganberry and Almond Tart: fresh loganberries nestled in creamy almond filling, baked to golden perfection in a buttery crust. Perfect for summer gatherings!
Loganberry Sorbet
Enjoy a refreshing Loganberry Sorbet, blending sweet loganberries with a hint of lemon. A delightful and light summer treat, straight from your freezer.
Loganberry Jam
This delicious Loganberry Jam recipe lets you preserve summer’s sweetness with a delightful blend of tangy and sweet berry flavors that you can enjoy all year round.
Loganberry and Apple Crumble
Savor the delightful fusion of tart loganberries and sweet apples nestled under a crispy, golden crumble. A fabulous dessert loved all year round!
Loganberry Cobbler
Enjoy a delicious and fruity dessert with our Loganberry Cobbler. A classic cobbler blend, brimming with sweet, tart loganberries and a golden-brown crust.
Loganberry Muffins
Bursting with juicy loganberries, these incredibly moist muffins are a treat in every bite. A delightful breakfast or snack, they are perfect for berry lovers!
Loganberry Ice Cream
Rich, creamy ice cream with a unique, sweet-tart flavor twist. The deep sweetness of fresh loganberries makes this treat a delightful summer staple.
Loganberry Smoothie
Enjoy a refreshing Loganberry Smoothie, packed full of vitamins and antioxidants. Savour the tart sweetness of loganberries mixed with creamy yogurt and honey.
Loganberry Syrup
Savor summer year-round with this homemade Loganberry Syrup recipe. Perfectly sweet and tangy, it’s an ideal topping for pancakes, yogurts, and deserts.
