| Prep: 10 mins | Cook: 15 mins | Difficulty: Easy | Serves: 6 |
| kcal | fat | saturates | carbs |
| 450 | 30g | 18g | 38g |
| sugars | fibre | protein | salt |
| 28g | 3g | 12g | 0.30g |
(Note: The given values are approximate based on an average hot chocolate drinks nutrition information. The actual values may vary depending on the ingredient brands used.)
As we usher in winter here in New York City, there is nothing more comforting than sipping on a warm cup of Peppermint Hot Chocolate. This recipe, rich with the flavors of peppermint, tangy cocoa, and creamy milk, reminds me of the city’s warmth even amidst the chill. This fruit-based concoction is not just a winter staple in New York but a global favorite and with good reason too.
Peppermint Hot Chocolate: A Melting Pot of Flavors
This recipe is particularly special to me because it captures the spirit of diversity that defines my beloved hometown. Although I am a native New Yorker, my stage acting has given me the opportunity to travel and sample an array of culinary delights. However, the Peppermint Hot Chocolate stands tall as a tribute to home. In a mug of this rich, creamy drink, you can taste the melting pot that characterizes NYC.
If you’ve never indulged in this beloved winter beverage before, it might be reminiscent of a classic hot chocolate with a festive twist. The peppermint extract adds a refreshing note, beautifully elevating the inherent sweetness of the chocolate. You could pair this drink with classic sugar cookies or gingerbread cookies, creating the perfect ensemble to enjoy during a Christmassy movie night at home.
The Health Benefits of Peppermint Hot Chocolate
Beyond its rich, tantalizing taste, this beverage also houses some surprising health benefits. The star ingredient peppermint is known for its medicinal properties. Studies have shown that it is good for digestion, alleviating migraines, and boosting immunity. The cocoa provides a good dose of antioxidants, contributing to overall health. Even though this is a treat, the sugar can be reduced or replaced with a natural sweetener to make it a healthier indulgence.
So, this isn’t just about a cup of Peppermint Hot Chocolate. It’s about memories made around the hearth, the shared laughter warming up the room even more than the roaring fire, and the spirit of NYC expressed on your palate. Here’s to hot chocolate and heart-warming moments!
What You’ll Need
- 4 cups of whole milk
- 1 cup of heavy cream
- 3/4 cup of granulated sugar
- 1/2 cup of unsweetened cocoa powder
- 2 teaspoons of peppermint extract
- 8 ounces of semi-sweet chocolate, chopped
- Whipped cream for topping
- Mini marshmallows for topping
- Crushed peppermint candies for topping
Method
Step One
Firstly, take a large saucepan. Pour 4 cups of whole milk and 1 cup of heavy cream into the saucepan, and heat it over medium heat.
Step Two
As the milk starts to become warm, add 3/4 cup of granulated sugar, 1/2 cup of unsweetened cocoa powder, and 2 teaspoons of peppermint extract. Stir the mixture properly until all the ingredients combine together and become smooth.
Step Three
Next, add 8 ounces of chopped semi-sweet chocolate into the saucepan. Stir continuously until the chocolate completely melts and blends with the mixture.
Step Four
Continue to heat the mixture on medium heat for another 2-3 minutes. Ensure to keep stirring it to prevent the mixture from sticking to the bottom of the saucepan.
Step Five
Once the hot chocolate is ready, pour it into mugs for serving. Top each mug with some whipped cream, mini marshmallows, and crushed peppermint candies. Your Peppermint Hot Chocolate is ready to be enjoyed!
