Cheese
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Fried Rice with Paneer and Manchurian Sauce
Savor the flavors of India with this tantalizing Fried Rice recipe, bursting with tender paneer and drenched in rich Manchurian sauce.
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Vegan Roulade
Savor the Chilean twist on a Vegan Roulade--filled with Quinoa, black beans, and a tangy Pebre sauce. A delightful fusion of health and taste!
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Stuffed Piquillo Peppers with Cheese
Savor the bold flavors of Spain with this recipe for Stuffed Piquillo Peppers, brimmed with creamy cheese and spices. A gourmet delight!
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Beef Braciole with Red Wine Sauce
"Indulge in tender beef braciole, rolled with garlic, cheese, and herbs, slow-cooked in a rich, savory red wine sauce. A hearty Italian delight!"
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Quinoa and Black Bean Casserole
This wholesome American Quinoa and Black Bean Casserole is bold in flavor and packed with protein-rich ingredients. A healthy family favorite!
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Carrot and Zucchini Croquettes
Experience a burst of flavors with these crispy Spanish Carrot and Zucchini Croquettes! Perfect as a snack, appetizer, or side dish.
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Vegan Buffalo Cauliflower Flatbread Pizzas
Experience a flavor explosion with this vegan Buffalo Cauliflower Flatbread Pizza! It's the perfect blend of spicy, zesty and cheesy, minus the cheese!
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Cauliflower and Leek Gratin
Indulge in this Belgian Cauliflower and Leek Gratin—a creamy, cheesy, comforting dish. A perfect side for your hearty meals.
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Chicken Enchiladas in Pasilla Chile Sauce
Savor the spicy goodness of Mexican Chicken Enchiladas, smothered in rich Pasilla Chile Sauce, topped with melty cheese. A dish that truly tantalizes.
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Spinach and Cheese Empanadas
Experience the flavors of Argentina with these delicious spinach and cheese empanadas. Perfectly crisp with a creamy filling!
