Chicken

  • Spicy Braised Chicken Stew with Potatoes and Carrots

    Spicy Braised Chicken Stew with Potatoes and Carrots

    Savor a taste of South Korea with this sumptuous Spicy Braised Chicken Stew, packed with tender potatoes, vibrant carrots and fiery spices.

  • Chicken and Onion Biryani

    Chicken and Onion Biryani

    Discover Indian flavors with this Chicken and Onion Biryani recipe. Succulent chicken, caramelized onions, & aromatic spices melded with basmati rice.

  • Dill Rice with Jewel Rice

    Dill Rice with Jewel Rice

    Experience the fragrant richness of Iranian cuisine with this Dill rice recipe, adorned with the colorful bounty of a traditional Jewel Rice.

  • Baked Rabbit with Truffles

    Baked Rabbit with Truffles

    Indulge in Spanish culinary tradition with our Baked Rabbit recipe, enriched with aromatic truffles that provide a unique, earthy flavor.

  • Shredded Lamb

    Shredded Lamb

    Tender and flavorful, this Chilean Shredded Lamb recipe features meat slow-cooked in wine, vegetables, and traditional Latin American spices.

  • Fish Pot Tamales

    Fish Pot Tamales

    Experience the unique fusion of Peruvian flavors with these Fish Pot Tamales. A tasty treat packed with succulent fish, fluffy masa, and spicy aji peppers.

  • Roasted Pork Loin with White Wine and Lemon Sauce

    Roasted Pork Loin with White Wine and Lemon Sauce

    Savor a taste of Italy with this juicy Roasted Pork Loin recipe, enhanced by a zesty white wine and lemon sauce. Delizioso!

  • Polenta with Cheese and Eggs

    Polenta with Cheese and Eggs

    Experience the rich flavors of Romania with this hearty Polenta with Cheese and Eggs recipe. Rustic, comforting, it's a true creamy delight!

  • Pork and Black Pudding Risotto

    Pork and Black Pudding Risotto

    Savour the uniquely British combination of tender pork and rich black pudding, melded with creamy risotto in this indulgent dish.

  • Stuffed Acorn Squash with Wild Rice, Cranberries, and Almonds

    Stuffed Acorn Squash with Wild Rice, Cranberries, and Almonds

    Savor the flavors of fall with this French Stuffed Acorn Squash recipe - a delightful mix of wild rice, tart cranberries, and crunchy almonds.

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