Corn

Garlic Mushroom Vegan Tacos

Spice up your taco night with these Mexican Garlic Mushroom Vegan Tacos. Plump, savory mushrooms sautéed with garlic and bold Mexican spices!
Polenta with Cheese and Eggs

Experience the rich flavors of Romania with this hearty Polenta with Cheese and Eggs recipe. Rustic, comforting, it's a true creamy delight!
Skewered Vegan Meat and Vegetables

Savor the vibrant flavors of Colombian cuisine with this easy vegan skewers recipe. Packed with hearty 'meat' and colorful veggies, it's deliciosamente bueno!
Veggie Burger with Poutine Topping

"Indulge in the flavors of Canada with a hearty Veggie Burger, deliciously topped with savory, homemade Poutine—crispy fries, cheese curds, and gravy!"
Stuffed Acorn Squash with Wild Rice, Cranberries, and Almonds

Savor the flavors of fall with this French Stuffed Acorn Squash recipe - a delightful mix of wild rice, tart cranberries, and crunchy almonds.
Vegetarian Sweet and Sour Chicken Drumsticks

Recreate your favorite Chinese dish with this Vegetarian Sweet & Sour 'Chicken' Drumsticks recipe. Packed with flavors, minus the meat!
Fish with Spicy Creamy Cilantro Sauce

Savour this mouthwatering Mexican Fish topped with a spicy, creamy cilantro sauce. It's an irresistible fusion of flavors, ready in just 30 minutes!
Shrimp Tempura

"Crispy, light, and scrumptious Japanese Shrimp Tempura. With fresh shrimp engulfed in a delicate, airy batter, it's an easy yet impressive appetizer."
Fish and Chips with Homemade Tartar Sauce

Experience authentic Kiwi cuisine at home with this classic New Zealand-style fish & chips recipe, complete with homemade tartar sauce.
Fish with Passion Fruit and Ginger

Experience the vibrant flavors of Brazil! Fresh fish marinated in zesty passion fruit and fiery ginger for a tangy and refreshing meal.