Cumin
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Calabazas Soup
Warm up with a hearty bowl of Calabazas Soup, a blend of roasted winter squash, sweet corn, and vibrant herbs, simmered to perfection for a comforting, nutritious meal.
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Cilantro Lime Chicken
Juicy chicken marinated in zesty lime juice and fresh cilantro, served with a fruity mango salsa. Perfectly bright and refreshing for any meal!
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Black Bean and Hoja Santa Empanadas
"Delight in Black Bean and Hoja Santa Empanadas: a savory treat with a luscious guava twist, blending bold flavors wrapped in crispy, golden perfection."
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Elephant Foot Yam and Coconut Stir Fry
Sauté grated elephant foot yam with coconut, mustard seeds, curry leaves, and a hint of turmeric for a flavorful, crunchy stir fry. Ready in 20 minutes!
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Pork Stew with Epazote
Savor the blend of tender pork, fresh epazote, and a hint of sweetness with diced apples in this hearty stew, perfect for a warm, comforting meal.
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Pointed Gourd and Tomato Stir Fry
Sauté sliced pointed gourd with tomatoes, garlic, and spices for a quick, vibrant stir-fry. Ready in minutes, it's a nutritious and flavorful veggie dish!
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Mint and Coriander Chicken
Grilled chicken infused with a zesty mint and coriander marinade, topped with fresh lime, pomegranate seeds, and a sprinkle of chaat masala for a burst of flavor.
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Mexican Oregano Spiced Lamb
Savor tender lamb marinated with vibrant Mexican oregano, citrus zest, and a hint of smoky spices. Infused with the balanced sweetness of ripe mango, it’s a fiesta on a plate!
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Roasted Lamb with Spearmint Sauce
Succulent roasted lamb served with a tangy spearmint and apricot sauce. A perfect harmony of flavors that elevate this classic dish to gourmet perfection.
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Febras de Porco à Alentejana
Deliciosas febras de porco temperadas com vinho branco, alho e louro, guarnecidas com batatas fritas e decoradas com coentros frescos. Uma receita típica do Alentejo.
