Duck

  • Sweet Potato Leaves Pasta

    "Sauté sweet potato leaves with garlic, olive oil, and cherry tomatoes. Toss with al dente pasta, salt, and pepper. Top with grated Parmesan. Simple, nutritious, delicious!"

  • Zedoary Tofu Stir-Fry

    Savor a zesty twist with Zedoary Tofu Stir-Fry: a vibrant mix of tofu, mango, and zedoary root, stir-fried to perfection in a tangy ginger-soy glaze. Delight in every bite!

  • Nangmyeon

    Refreshing Nangmyeon: Buckwheat noodles in chilled broth, garnished with cucumber, pear slices, boiled egg, and beef slices. Perfect for a summer day!

  • 10 Delicious Chickweed Recipes You Can Try Today!

    Unleash the nutritious potential of this common garden 'weed' with 10 delicious chickweed recipes, turning it from pest into a superfood star ingredient.

  • Cantaloupe Ice Pops

    Cool down with refreshing Cantaloupe Ice Pops! Blend ripe cantaloupe with honey and lime, then freeze. A simple, tasty treat for hot days.

  • Moringa Leaf and Vegetable Pasta

    Sauté moringa leaves, bell peppers, and cherry tomatoes. Toss with cooked pasta, olive oil, garlic, and a pinch of salt. Top with Parmesan for a nutritious delight!

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