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  • Torpedo Onion Tart with Goat Cheese

    Torpedo Onion Tart with Goat Cheese

    Savor the flavors of Torpedo Onion Tart with Goat Cheese: caramelized red torpedo onions, creamy goat cheese, and a flaky golden crust, perfect for any gathering.

  • Vegan Chocolate Cake

    Vegan Chocolate Cake

    Indulge in a guilt-free, rich Brazilian Vegan Chocolate Cake made with coconut milk, cacao powder, and a hint of coffee. Perfectly moist and full of flavor!

  • Sweet and Sour Fish Fillet

    Sweet and Sour Fish Fillet

    Tantalize your taste buds with Thai Sweet and Sour Fish Fillet, featuring crispy fish, vibrant bell peppers, juicy pineapple, and a tangy-sweet sauce. Perfect for dinner!

  • Green Onion and Goat Cheese Tart

    Green Onion and Goat Cheese Tart

    Savor the flavors of a delicate Green Onion and Goat Cheese Tart, featuring a crisp crust filled with tangy goat cheese and fresh green onions, perfect for any occasion.

  • Big Jim Pepper and Cheese Quesadilla

    Big Jim Pepper and Cheese Quesadilla

    Savor the zest of Big Jim peppers, melted cheese, and fresh veggies in this mouthwatering quesadilla! Perfectly toasted for a quick, delicious meal.

  • Mexican Bay Leaf infused Cornbread

    Mexican Bay Leaf infused Cornbread

    Experience the rich flavors of Mexican Bay Leaf infused Cornbread—sweet cornmeal, aromatic Mexican bay leaves, and a hint of honey come together for a delightful treat!

  • Sea Beet and Goat Cheese Pizza

    Sea Beet and Goat Cheese Pizza

    Indulge in our Sea Beet and Goat Cheese Pizza, blending tender sea beets, creamy goat cheese, and a crispy crust for a seaside twist on a classic favorite.

  • Mexican Oregano Spiced Lamb

    Mexican Oregano Spiced Lamb

    Savor tender lamb marinated with vibrant Mexican oregano, citrus zest, and a hint of smoky spices. Infused with the balanced sweetness of ripe mango, it’s a fiesta on a plate!

  • Spiny Amaranth Tempura

    Spiny Amaranth Tempura

    Crispy and light Spiny Amaranth Tempura: Delicate amaranth leaves dipped in tempura batter and fried to golden perfection, perfect for a quick, savory snack or appetizer!

  • Vegetable Tempura

    Vegetable Tempura

    Lightly coat a mix of fresh veggies in tempura batter, fry until crispy, and serve hot with a soy-based dipping sauce for a delightful appetizer.

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