Frying

  • Salt Fish and Brewis

    Salt Fish and Brewis

    Savor traditional Canadian Salt Fish and Brewis, combining salted cod, hard bread, pork fat, onions, and savory— a nostalgic Newfoundland delight.

  • Baked Cauliflower with Fried Potato Pancake and Mixed Salad

    Baked Cauliflower with Fried Potato Pancake and Mixed Salad

    Enjoy a hearty Czech meal with this recipe for baked cauliflower, crispy fried potato pancakes, and a fresh mixed salad. Healthy and delicious!

  • Smoked Haddock and Sweetcorn Fritters

    Smoked Haddock and Sweetcorn Fritters

    Enjoy these delightful British smoked haddock and sweetcorn fritters. Bursting with flavour, they're the perfect quick snack or side dish!

  • Fried Baltic Herring with Mashed Potatoes

    Fried Baltic Herring with Mashed Potatoes

    Indulge in Scandinavian cuisine with Swedish Fried Baltic Herring, golden and crispy, perfectly paired with creamy, smooth mashed potatoes.

  • Salted Fish with Mashed Potatoes

    Salted Fish with Mashed Potatoes

    "Experience Nordic cuisine with our Finnish Salted Fish and Mashed Potatoes recipe. Salty, creamy comfort food with a Scandinavian twist!"

  • Fried Cheese with Cranberry Jam

    Fried Cheese with Cranberry Jam

    Try this Czech classic: Fried Cheese with Cranberry Jam! Crispy, gooey, and savory meets sweet in this irresistible dish. Indulgence guaranteed.

  • Coconut Lime Fish Burgers with Slaw

    Coconut Lime Fish Burgers with Slaw

    Experience a tropical burst of flavors with these New Zealand Coconut Lime Fish Burgers. Paired with a tangy slaw, it's an easy yet exotic meal!

  • Plaice with Brown Shrimp and Parsley Butter

    Plaice with Brown Shrimp and Parsley Butter

    Taste British seasides at home with this mouthwatering recipe of flaky Plaice served with tender Brown Shrimp, topped with aromatic Parsley Butter.

  • Fish with Potatoes

    Fish with Potatoes

    Indulge in a taste of Greece with this authentic recipe. Fresh fish, seasoned to perfection, paired with golden, oven-roasted potatoes.

  • Fried Anchovies

    Fried Anchovies

    Enjoy crispy Spanish Fried Anchovies! Marinate in garlic & parsley, dip in flour, then deep fry. Serve with a squeeze of lemon. Perfect as a tapas dish.

Scroll to Top