Garnishing
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Indian Bay Leaf (Tej Patta) Infused Rice Pudding
Discover a creamy Indian Bay Leaf (Tej Patta) Infused Rice Pudding, where aromatic bay leaves beautifully blend with sweet, milk-soaked rice, creating a delightful dessert!
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Panko Crusted Fried Cardoons
Savour the unique taste of cardoons in this Panko Crusted Fried Cardoons recipe. Coated with panko breadcrumbs and fried to perfection, delight in every crunchy bite.
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Salt and Pepper Chicken
Indulge in a crispy, flavorful Taiwanese specialty - Salt and Pepper Chicken. Enjoy the tender chicken pieces coated in tapioca starch and aromatic spices.
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Lesser Galangal and Coconut Milk Curry
Lesser Galangal and Coconut Milk Curry: A creamy blend of spicy galangal, fresh fruits, coconut milk, and aromatic spices for a tantalizing, exotic twist.
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Sautéed Shrimp with Pipicha and Garlic
Sautéed Shrimp with Pipicha and Garlic: Juicy shrimp infused with the bright, citrusy flavor of pipicha, sautéed to perfection with fragrant garlic. A light, refreshing dish!
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Roasted Mayan Sweet Onion and Garlic Pasta
This Roasted Mayan Sweet Onion and Garlic Pasta dish combines tender caramelized onions, aromatic garlic, and whole grain pasta to create a heavenly vegan delight.
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Lemon Ironbark Syrup Drizzled Pancakes
Fluffy pancakes drizzled with zesty lemon ironbark syrup—a refreshing twist combining sweet and tangy flavors for a breakfast delight. Perfect for a sunny morning!
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Beetroot Risotto
"Savor the richness of Beetroot Risotto, a vibrant dish that melds arborio rice with earthy beets, white wine, parmesan, and fresh herbs. A delectable delight!"
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Guar Fry (Fried Guar)
Delight your taste buds with this simple yet flavorful Indian dish, Guar Fry. Fresh Guar beans stir-fried with spices for a crispy, savory treat.
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Guar Pulao (Rice Dish with Guar)
Savor the healthy and flavorful Guar Pulao, a delightful blend of rice and fresh guar (cluster beans), cooked with aromatic spices and herbs.
