Healthy
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Quinoa Salad with Avocado and Corn
Bursting with flavors of Italy, this fresh and hearty Quinoa Salad features avocado, corn, and a tangy red wine vinaigrette. Buon appetito!
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Vegan Honey Glazed Vegetables with Kiwi
Savor New Zealand's green bounty with this Vegan Honey Glazed Veggies and Kiwi recipe. Refreshing, healthy, and absolutely bee-free!
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Grilled Gurnard with Roasted Vegetable Medley
Relish a New Zealand twist on seafood with this Grilled Gurnard recipe, featuring a medley of expertly roasted vegetables for a healthy, vibrant dish.
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Grilled Halloumi and Veggie Wrap with Lemon-Yogurt Sauce
"Savor this delicious French Grilled Halloumi and Veggie Wrap topped with a tangy Lemon-Yogurt Sauce. A healthy, gourmet delight ready in minutes!"
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Quinoa Stuffed Bell Peppers with Avocado Crema
Savor these colorful American Quinoa Stuffed Bell Peppers topped with creamy Avocado Crema - a healthy, wholesome delight packed with flavor!
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Baked Sea Bass with Herbed Couscous
Experience an infusion of British and Mediterranean flavours with this Baked Sea Bass and herby couscous recipe. Easy, healthy and utterly delicious.
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Vegan Rice and Bean Cake
Enjoy a flavorful journey to Peru with our Vegan Rice and Bean Cake. This recipe promises robust, earthy flavors encased in a crispy golden layer.
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Chickpea and Spinach Stew with Saffron Rice
Experience the delightful dance of flavors in this Iranian Chickpea and Spinach Stew served with aromatic Saffron Rice. Vibrant, healthy, and satisfying!
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Vegan Aztec Soup
Relish the kick of Mexican flavors married with healthy vegan ingredients in this Aztec Soup recipe. A hearty, zesty delight that feeds the soul!