Lamb

Elephant Foot Yam and Coconut Stir Fry

Sauté grated elephant foot yam with coconut, mustard seeds, curry leaves, and a hint of turmeric for a flavorful, crunchy stir fry. Ready in 20 minutes!
Green Onion and Goat Cheese Tart

Savor the flavors of a delicate Green Onion and Goat Cheese Tart, featuring a crisp crust filled with tangy goat cheese and fresh green onions, perfect for any occasion.
Mexican Oregano Spiced Lamb

Savor tender lamb marinated with vibrant Mexican oregano, citrus zest, and a hint of smoky spices. Infused with the balanced sweetness of ripe mango, it’s a fiesta on a plate!
Roasted Lamb with Spearmint Sauce

Succulent roasted lamb served with a tangy spearmint and apricot sauce. A perfect harmony of flavors that elevate this classic dish to gourmet perfection.
Spiced Alligator Pepper Couscous

Delight your taste buds with Spiced Alligator Pepper Couscous, a tantalizing mix of fluffy couscous, vibrant fruits, and a kick of exotic alligator pepper spice.
Horopito Lamb Rump with Root Vegetables

Sear lamb rump with Horopito spices, roast with root veggies, and finish with a tangy fruit glaze for a perfect balance of savory and sweet flavors. Enjoy!
Miel la protap

Încercați Miel la Protap: marinați mielul în ierburi aromatice și usturoi, gătiți la rotisor, servit cu legume coapte și sos de iaurt mentolat.
Celeriac Gratin

Savor the creamy delight of Celeriac Gratin: thinly sliced celeriac layered with garlic, thyme, and nutmeg in a cheesy béchamel sauce, baked to golden perfection.
Maple-Glazed Bacon-Wrapped Lamb Ribs

Savor the sweet and savory delight of Canadian Maple-Glazed Bacon-Wrapped Lamb Ribs, a gourmet fusion of rich flavors perfect for any special occasion!
Mashed Calabash with Butter and Nutmeg

Creamy mashed calabash mixed with butter, seasoned with nutmeg, providing a delightful, savory side dish perfect for any meal.