Saffron
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Saffron Rice
Saffron Rice: Cook basmati with a pinch of saffron, add chopped dried apricots, almonds, and a splash of orange zest for a fragrant, flavorful side dish.
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Moroccan Tagine with Cassia
Savor the exotic blend of sweet and savory in Moroccan Tagine with Cassia, featuring tender fruits, aromatic spices, and a touch of cinnamon for a truly tantalizing dish.
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Persian Hogweed and Lentil Soup
Savor the Persian Hogweed and Lentil Soup, a zesty blend of lentils, tangy Persian hogweed, tomatoes, and fragrant spices, creating a hearty, vitamin-rich delight.
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Arroz con Camarones
Savor the vibrant flavors of Peru with this Arroz con Camarones, combining succulent shrimp, aromatic spices, and fluffy rice for an unforgettable culinary experience.
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Shole Zard
Saffron-infused Shole Zard, a fragrant Iranian rice pudding, sweetened with sugar, adorned with cinnamon and slivered almonds; a dessert that embodies warmth and tradition.
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Mahi-e Baghali
Savor the deliciousness of Mahi-e Baghali, rice cooked with dill and fava beans, paired perfectly with fried fish, all seasoned with turmeric, garlic, and lemon. A Persian delight!
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Grilled Florence Fennel with Olive Oil
Sliced Florence fennel brushed with olive oil and grilled to perfection brings out its natural sweetness and subtle anise flavor. Perfect for a light, flavorful side dish.
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Smoked Kahawai Fish Cakes with Lemon Saffron Sauce
Savor the taste of New Zealand with smoked kahawai fish cakes, drizzled in a zesty lemon saffron sauce. Perfect for a delightful appetizer or main course!
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Fisksoppa med saffran och aioli
Njut av denna kryddiga fisksoppa med saffran och aioli. Perfekt för kalla kvällar och enkel att göra! Servera med rustikt bröd för den ultimata måltiden.
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Sopa de pescado
Sopa de pescado: cuece pescado, retira espinas y desmenuza. Sofríe cebolla, ajo, pimientos y tomate. Añade caldo, pescado y hierbas, cocina 20 min. ¡Listo!