Sauces
-
Chicken and Cassumunar Ginger Stir Fry
Sauté tender chicken with vibrant veggies and aromatic cassumunar ginger for a quick, deeply flavorful stir fry that’ll perk up your weeknight dinners.
-
Vegan Buddha’s Delight Stir-Fry
Savor the flavors of Taiwan with this Vegan Buddha's Delight Stir-Fry, packed with tofu, mushrooms, and fresh veggies, all tossed in a savory sauce!
-
Grilled Steak with Horseradish Sauce
Juicy grilled steak topped with a zesty horseradish sauce, complemented by a vibrant fruit salsa of mango, pineapple, and avocado for a tangy twist.
-
Mountain Horopito and Kawakawa Fire Tonic
Boost your immunity with this fiery tonic blending Mountain Horopito, Kawakawa leaves, lemon, honey, and water. A zesty kick for your daily health routine!
-
Spiny Amaranth Tempura
Crispy and light Spiny Amaranth Tempura: Delicate amaranth leaves dipped in tempura batter and fried to golden perfection, perfect for a quick, savory snack or appetizer!
-
Roasted Lamb with Spearmint Sauce
Succulent roasted lamb served with a tangy spearmint and apricot sauce. A perfect harmony of flavors that elevate this classic dish to gourmet perfection.
-
Okra Fritters
Savor crispy Okra Fritters made with chopped okra, cornmeal, and spices. Perfectly seasoned and pan-fried to golden perfection, they're an irresistible snack!
-
Lobster and Bacon Empanadas
Indulge in these Canadian Lobster and Bacon Empanadas; buttery lobster, savory bacon, and creamy cheese wrapped in a crispy, golden pastry shell. Perfect for any occasion!
-
Fried Halibut with Spicy Tartar Sauce
Savor this Canadian Fried Halibut, crispy perfection with a kick! Pair it with our zesty Spicy Tartar Sauce for an unbeatable flavor combo. Perfect for your next meal!
-
Baked Vidalia Onions with Herbed Bread Crumbs
"Baked Vidalia Onions with Herbed Bread Crumbs: Sweet Vidalia onions baked to perfection, topped with a crispy, savory blend of herbed breadcrumbs. An easy, flavorful side dish!"
