Scallops
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Grilled Scallops with Kaffir Lime Butter Sauce
Grilled scallops paired with a zesty kaffir lime butter sauce—fresh, fragrant, and the perfect touch of citrus elegance. Ideal for a gourmet yet simple meal.
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Spinach, Goat Cheese and Nectarine Salad
Discover a burst of flavors with our Spinach, Goat Cheese, and Nectarine Salad—fresh spinach tossed with juicy nectarines and creamy goat cheese, all drizzled with balsamic glaze!
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Komatsuna Salad with Sesame Dressing
Komatsuna Salad with Sesame Dressing: Fresh komatsuna leaves mixed in a nutty, savory sesame dressing. Perfect as a side or light, nutritious meal!
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Chickweed and Mushroom Risotto
Indulge in a creamy Chickweed and Mushroom Risotto, where earthy mushrooms and fresh, peppery chickweed meld with rich arborio rice for a hearty, gourmet delight.
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Risoto de Alho-poró
Delicious Brazilian Risoto de Alho-poró recipe: Sauté leeks in olive oil, stir in Arborio rice, simmer with vegetable broth, finish with white wine, parmesan, and parsley. Enjoy!
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Lemon Butter Baked Scallops
Delight in tender baked scallops smothered in lemon butter sauce, topped with breadcrumbs for a crispy finish. Perfectly savory and refreshing!
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Caraway Leaves Pesto
Blend fresh caraway leaves, garlic, olive oil, lemon juice, walnuts, and Parmesan for a zesty pesto. Toss with pasta or spread on bread for a unique twist!
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Avocado and Shrimp Salad
Fresh avocado meets succulent shrimp in this zesty salad, enhanced with lime, cilantro, and a hint of cayenne. Perfect for a refreshing, healthy meal!
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Green Laver and Seafood Pasta
Fresh green laver enlivens this easy-to-make seafood pasta recipe. Brimming with rich nutrients and flavors from the sea, it's a complete meal in a plate!
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Melon and Cucumber Salad
Refresh with our Melon and Cucumber Salad! Juicy watermelon, crisp cucumbers, fresh mint, and a zesty lime dressing create a perfect summer dish.
