Spices

  • Calabazas Soup

    Calabazas Soup

    Warm up with a hearty bowl of Calabazas Soup, a blend of roasted winter squash, sweet corn, and vibrant herbs, simmered to perfection for a comforting, nutritious meal.

  • Cilantro Lime Chicken

    Cilantro Lime Chicken

    Juicy chicken marinated in zesty lime juice and fresh cilantro, served with a fruity mango salsa. Perfectly bright and refreshing for any meal!

  • Black Bean and Hoja Santa Empanadas

    Black Bean and Hoja Santa Empanadas

    "Delight in Black Bean and Hoja Santa Empanadas: a savory treat with a luscious guava twist, blending bold flavors wrapped in crispy, golden perfection."

  • Elephant Foot Yam and Coconut Stir Fry

    Elephant Foot Yam and Coconut Stir Fry

    Sauté grated elephant foot yam with coconut, mustard seeds, curry leaves, and a hint of turmeric for a flavorful, crunchy stir fry. Ready in 20 minutes!

  • Pointed Gourd and Tomato Stir Fry

    Pointed Gourd and Tomato Stir Fry

    Sauté sliced pointed gourd with tomatoes, garlic, and spices for a quick, vibrant stir-fry. Ready in minutes, it's a nutritious and flavorful veggie dish!

  • Mint and Coriander Chicken

    Mint and Coriander Chicken

    Grilled chicken infused with a zesty mint and coriander marinade, topped with fresh lime, pomegranate seeds, and a sprinkle of chaat masala for a burst of flavor.

  • Carne Pizzaiola

    Carne Pizzaiola

    Tender beef steaks simmered in a rich tomato sauce with garlic, oregano, and basil. Perfectly paired with pasta or crusty bread. Buon appetito!

  • Ardei umpluți cu carne

    Ardei umpluți cu carne

    Ardei umpluți cu carne: umple ardeii cu un amestec de carne tocată, orez, ceapă, și condimente, gătește-i la foc mic în sos de roșii pentru o aromă delicioasă.

  • Karrysild med rå løg

    Karrysild med rå løg

    Karrysild med rå løg: Marineret sild i karrycreme med hakkede rå løg. Perfekt på rugbrød, garanterer en smagseksplosion af syrligt, krydret og friskt.

  • Celtuce Pickles

    Celtuce Pickles

    Fresh and tangy Celtuce Pickles: Slice celtuce stems thinly, marinate in a mix of rice vinegar, sugar, salt, and chili flakes. Perfect crunchy delight!

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