| Prep: 20 mins | Cook: 10 mins | Difficulty: Intermediate | Serves: 6 |
| kcal | fat | saturates | carbs |
| 300 | 6g | 1g | 24g |
| sugars | fibre | protein | salt |
| 14g | 3g | 30g | 0.8g |
I absolutely adore our recipe for Brazilian Pepper and Garlic Shrimp Skewers, and I am elated to share with you why this coastal dish holds such a special place in my heart and on my palate.
Cultural Fusion at its Finest
As a foodie deeply steeped in both American and Indian traditions, I find joy in weaving together different culinary staples to form a flavorful tapestry unlike any other. This recipe for Brazilian Pepper and Garlic Shrimp Skewers captures this multi-cultural theme beautifully, accenting the West Coast freshness of jumbo shrimp and vibrantly crisp peppers with a zesty Brazilian pepper sauce giving it a burst of unique flavor. This toe-tapping fusion of tastes reminds me of the eye-poppingly delicious Goan style prawn curry from my Gujarati roots.
Why This Recipe Resonates with Me
Every time I concoct a batch of these Brazilian Pepper and Garlic Shrimp Skewers, I’m reminded of the beachside cookouts during my Californian upbringing, where fresh seafood was always the star of the show. Combining that with the spicy relishes from my Indian heritage gives this dish a delightful edge that’s close to my heart. Moreover, being married to Faisal and raising two sons, I have always emphasized healthy eating, and this recipe hits the nail on the head.
Nourishing and Flavorful
These shrimp skewers don’t just excel in the taste department – they’re packed with nutrition too. Shrimp is a tremendous source of protein and hosts an array of beneficial nutrients like iodine, Vitamin B12, and omega-3 fatty acids. Coupling it with bell peppers, onion, and pineapple adds a colorful and nutritive medley of vitamins and minerals to the mix. A splash of fresh lime juice also brings a hefty dose of Vitamin C. Plus, a flavorful array of spices from the Brazilian pepper sauce and garlic, and the heart-healthy olive oil used, enhances not just the flavor but the health benefits too.
These Brazilian Pepper and Garlic Shrimp Skewers are also incredibly versatile, pairing wonderfully with a myriad of side dishes. From a simple cilantro lime rice to a robust Brazilian-style black bean stew, you can create a meal that’s delicious, satisfying, and wholesome like this pairing suggested by Epicurious.
Whether you’re grilling on a warm summer evening or looking to add some sunshine to your dinner on a quiet winter night, this recipe is bound to become a beloved favorite that will keep you coming back for more!
What You’ll Need
- 2 pounds of jumbo shrimp, peeled and deveined
- 2 medium bell peppers, cut into 2 inch pieces
- 1 large onion, cut into wedges
- 1 large pineapple, cut into 2 inch pieces
- 3 tablespoons of fresh lime juice
- 3 cloves of garlic, minced
- 1 teaspoon of black pepper
- 1 teaspoon of salt
- 1 tablespoon of olive oil
- 3 tablespoons of Brazilian pepper sauce
- Wooden skewers, soaked in water for 30 minutes
Method
Step One
Begin by soaking your wooden skewers in water for at least 30 minutes. This will prevent them from burning during the grilling process.
Step Two
In the meantime, peel and devein your jumbo shrimps. After, season them with salt, black pepper, minced garlic, fresh lime juice and Brazilian pepper sauce. Let them marinate for a few minutes for the flavors to infuse.
Step Three
While the shrimp are marinating, prepare your vegetables and pineapple. Cut your bell peppers, large onion, and pineapple into 2-inch pieces. These will be placed onto the skewers with the shrimp.
Step Four
Now, start assembling your skewers. Alternate between placing shrimp, bell pepper, onion, and pineapple onto each skewer. Repeat the process until all the shrimp and vegetables are used. Drizzle everything with olive oil.
Step Five
Next, preheat your grill to medium heat. Place the skewers onto the grill once it’s hot. Grill each side for 2-3 minutes or until the shrimp are pink and cooked through.
Step Six
Once the shrimp skewers are done grilling, serve immediately. Enjoy these delicious Brazilian Pepper and Garlic Shrimp Skewers as a fun and flavorful meal.
